Vietnam officially exports first batch of green-skinned pomelos to US
This is the seventh Vietnamese fruit licensed to enter the U.S.
This is the seventh Vietnamese fruit licensed to enter the U.S.
A farmer in southern Vietnam has dedicated over a decade to marketing green-skinned grapefruit and turning it from a less popular fruit into one of the country’s most sought-after exports
Farmers in Mekong Delta provinces have just harvested their first dozens of pomelos which boast the Buddha’s hands protruding on their skin after three years of experimentation, and plan to produce some thousands of them for Tet (Vietnam’s Lunar New Year)