Vegan food stall next to rice field a new sensation in Vietnam
The place receives around 200 to 300 diners a day
The place receives around 200 to 300 diners a day
Specialties from the country’s rice bowl have given Vietnam a name on the world map of agricultural powers.
It literally could not get any more 'farm-to-table' than this
Straw stubble on some paddies makes the fields look like shiny yellow carpets, while newly planted crops add green pieces to the picture
Rice paddies’ turning from green to yellow-green marks the end of summer and the beginning of autumn in southern Vietnam
Thanks to development in agriculture, farmers of the Muong Tac paddy enjoys financial security