Vietnam aspires to become one of the food innovation hubs of Asia by contributing to expediting the transformation of global food systems, said Ambassador Dang Hoang Giang, permanent representative of Vietnam to the United Nations (UN), at the UN Security Council (UNSC) open debate on Thursday.
During the open debate, which focused on famine and conflict-induced global food security, Giang emphasized that recent reports and discussions at the 43rd session of the UN Food and Agriculture Organization (FAO) Conference in Italy in July highlighted a growing challenge in food security worldwide, the Vietnam News Agency reported.
Despite the recovery observed in various sectors after the COVID-19 pandemic subsided, food insecurity remains a headache in numerous parts of the world, particularly in regions affected by conflicts.
According to Giang, the most effective approach for preventing famine in conflict-affected regions is curbing violence and promoting peace.
The UNSC should play a more influential role in addressing the root causes of conflicts to mitigate the risks of food insecurity stemming from these conflicts.
The Vietnamese representative urged all parties involved in conflicts to respect the UN Charter and international law.
In addition, Giang suggested that the UNSC should work closely with specialized agencies like FAO, the UN World Food Program, and other international partners.
Additionally, enhancing cooperation with regional organizations can strengthen food systems’ resilience and ensure the sustainability of global food supply chains.
The Vietnamese diplomat emphasized that food security is not just a goal but a crucial solution for Vietnam’s socio-economic development.
Vietnam places high importance on the advancement of low-emission and climate-resilient agriculture, aiming to establish itself as a food innovation hub in the region.
Moreover, the country is dedicated to making a positive contribution to global food security by ensuring steady export of rice and other agricultural products and is ready to collaborate with the international community in tackling food insecurity resulting from conflicts.
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